News — Desserts
Breakfast Pot Pies
Posted by trisha haas on
I am one of those people that doesn’t like to eat breakfast. I realize its the “most important meal of the day” and yadda yadda, but try as I might, I can’t seem to swallow something prior to 10am. Unless its Sweet Tea. Or looks like this… Earlier this week while putting together Blueberry Beignet...
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Blueberry Beignet Crumble Recipe
Posted by trisha haas on
I love vanilla ice cream. I love how the plainness of it can invite bright colored fruit or rich chocolatey fudge drizzled on top. Of course vanilla ice cram is also enjoyable in its creamy perfection alone. Except who wants that. Vanilla Ice cream is a canvas just waiting to be decorated, wouldn’t you agree?...
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Sheep Cupcakes Tutorial
Posted by trisha haas on
These sheep cupcakes are so fun to make and completely adorable. Look below for a tutorial on how to make sheep cupcakes as well as a short video explaining! These are not only fun to eat but so adorable to serve, making your next party or event a show stopper. I have been seeing...
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Red Velvet Crinkle Cookies
Posted by trisha haas on
Red Velvet crinkle cookies, made with red velvet cake mix, is the from scratch cookies you have been looking for. Nothing wrong with a snickerdoodle or a gingerbread man, but there is nothing more delicious than turning cake into a cookie. Trust me! You will be addicted from the start with these soft cake like...
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Cupcakes made of #Win
Posted by trisha haas on
There is not much more in life that I love more than a cupcake. There is something amazing about having a little perfectly proportioned cake that belongs just to you. And there are so many ways to create a cupcake…sweet, salty, decorative, colorful…they truly never get old to me. The other day my family and...
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